Who knows dishes on the menu, A Journey
Our company has its own canteen that can provide meals for employees. There are different cuisines every day, different tastes, very delicious. At the same time as the company provides convenience, in order to eliminate waste, the company takes action without leaving a grain of rice.
All employees of the company took action and no one wasted food. Because all the rice and vegetables are hard to come by, we need to cherish it together.
So have you finished eating all the food today?